Seasonal, Fresh Menu Choices
With its intimate decor, welcoming atmosphere, and uniquely fresh menu items, Annabelles is a long-time dining favourite. Family-owned for over 20 years, the restaurant is the perfect place for any occasion.
Winner of 2019 NZ Beef & Lamb Excellence Award
Local Hospitality & Local Ingredients
Susan Cho, owner and Maître D, has been providing memorable dining since opening in 1998. She has created a wide variety of dishes using a predominantly European feel with an emphasis on fresh, local seafood.