Breakfast

Porridge
13.50

With almond, pumpkin seeds, cranberry and banana, topped with rhubarb compote

Granola
13.50

Served with fresh seasonal fruit and yogurt

Sesame Toast Bagel
16.50

With fried egg, chargrilled premier streaky bacon

Sesame Toast Bagel
18.50

With cream cheese, cured salmon and caper

Two Free Range Eggs
12.50

Poached or Fried, with wholemeal seeded multi grain bread with grilled tomato (GF option) Add chargrilled premier streaky bacon $19.50

Smashed Avocado
14.50

On dark rye bread with poached eggs (GF option)

Free Range Eggs Benedict
19.50

On dark rye bread with homemade hollandaise With: Chargrilled premier streaky bacon or Cured Mt. Cook salmon or Field mushroom & spinach

Corn and Feta Fritter
18.50

With free range poached eggs and basil pesto Add chargrilled premier streajy bacon $22.50

Annabelles Big Breakfast
24.50

Two free range eggs, fried or poached, breakfast sausages, premier streaky bacon, field mushrooms, hash brown, grilled tomatoes on wholemeal grain

Waffles (VEG)
18.50

Seasonal fruit, whipped cream and drizzled with maple syrup With chargrilled premier streaky bacon $22.50

Paleo Breakfast (GF) (VEG)
22.50

Two free range poached eggs, field mushrooms, roast pumpkin, herb salad, toasted seeds, chickpeas and grilled tomatoes

Kids Waffle (VEG)
8.50

Waffle served with maple syrup & whipped cream

Kid’s Pizza

Cheese $12.00 Cheese & Bacon $15.00 Cheese & Tomato $15.00

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Welcome!

 

At Annabelles you will have a memorable dining experience with stunning views of St Heliers Bay and Rangitoto Island.

 

Owner and maître d' Susan creates exquisite, European style dishes with an emphasis on fresh sea food and exotic flavours.

 

 

 

 

 

 

 

Winner of NZ Beef & Lamb Awards  2006-2018

 

Annabelle's is open 7 days a week for breakfast, lunch and dinner.